Raffles City Singapore has become a magnet for food lovers, with an impressive line-up of new restaurants and cafes now calling the mall home.

Kick off your day with an artisanal coffee from Blue Bottle Coffee, or grab a pastry from Alice Boulangerie or Fieldnotes where the bakes don’t disappoint.

By mealtime, the buzz shifts to Spicy Noodle where lines form fast for its fiery Taiwanese bowls, or to Bon Broth where Chef André Chiang’s premium hotpot broths steal the spotlight.

Check out what’s on offer and get a taste of the best that Raffles City Singapore has lined up. You might just find your new favourite spot:

Raffles City Singapore

Raffles City Singapore

Bon Broth
Raffles City Singapore #03-01
Opening Hours: 11am – 3pm, 5:30pm – 10pm (Mon – Sun)

Elevated Hotpot Experience with Signature Broths from Chef André Chiang
Bon Broth, the latest dining concept from acclaimed chef André Chiang, brings a new level of sophistication to Singapore’s hotpot scene.

Diners can choose from eight signature broths, each created by Chef André using his fine French training and experience.

The result is a menu that puts the spotlight on the craftsmanship and complexity of each broth, served in a refined, welcoming setting that feels both special and accessible.

Top Picks on the Menu
For first timers, recommended choices include the Sichuan Green Pepper Signature broth, which brings a lively, tingling freshness, and the Satay (Sha Cha) broth, which offers a robust, nutty umami profile.

The menu pairs each broth with a thoughtful selection of fresh seafood, premium meats, and crisp vegetables, all chosen to complement the broth’s complex character.

Raffles City Singapore

Raffles City Singapore

Alice Boulangerie
Raffles City Singapore #01-22A
Opening Hours: 9:30am – 10:30pm (Mon – Sun), Fine Crumbs Bakery till 5:30pm

Whimsical Buns and Refined Dining Space
Alice Boulangerie, known for its beautiful viennoiseries and forest-inspired pastries, has opened a new chapter at Raffles City Singapore.

This space features a more elevated dining menu, including starters such as Wagyu Beef Tartare, Beef Tongue Skewers, Scallop Crudo, and Prawn Toast.

When it comes to mains, look out for the Grilled Spring Chicken marinated in achiote and spices, Tiger Prawn Capellini, and the Aqua Pazza with seared smoked black cod in a tangy tomato sauce.

Top Picks on the Menu
With the launch of its ‘Fine Crumbs’ bakery, this concept taps into creative gourmet buns, offering bite-sized treats that are both playful and refined.

Each bun is made with premium Japanese flour using the traditional Yudane method and a slow, natural fermentation for a soft, chewy texture.

With over 25 flavours rolling out in phases, the opening line-up includes tantalising choices like the Angus Short-Ribs Bun, Mentaiko Prawn Bun, and a nostalgic Black Sesame Peanut Mochi Bun.

Raffles City Singapore

Raffles City Singapore

Spicy Noodle 大師兄銷魂麵鋪
Raffles City Singapore #B1-38
Opening Hours: 11am – 3pm, 5pm – 10pm (Mon – Sun)

Taiwan’s Famous Spicy Noodles Arrive in Singapore
Spicy Noodle brings its much-hyped Taiwanese noodles to Raffles City Singapore with long queues and plenty of anticipation.

Here’s why the fuss: the restaurant imports its handmade noodles and signature Master Chilli Oil directly from Taiwan, keeping the experience close to the original.

Each bowl features chewy noodles tossed in a deep, fragrant chilli oil, crafted over eight hours using dozens of herbs and spices.

The broth, made from beef bones simmered for hours, offers a clear, savoury taste that pairs well with toppings like sliced beef, beef tendon, braised tofu pouch, and soft-boiled egg.

Top Picks on the Menu
Go for the Spicy Mixed Meat and Vegetables with Xiao Hun Noodle.

Or if you feel like indulging, the Spicy Beef Soup with Beef Tendon, Sliced US Beef, Braised Tofu Pouch, and Soft-Boiled Eggs is a hearty bowl that comes packed with robust flavours and a good mix of textures.

Raffles City Singapore

Raffles City Singapore

The Food Place by Food Republic
Raffles City Singapore #03-15/16/17
Opening Hours: 10am – 10pm (Mon – Sun)

Revamped Space with Michelin Eats and Local Favourites All Under One Roof
After its recent revamp, The Food Place by Food Republic at Raffles City is buzzing with new life and flavour.

The space feels brighter and more inviting, with plenty of seating and a lively yet relaxed vibe that makes it easy to settle in for lunch or dinner.

This food court brings together some of the most popular names in Singapore’s dining scene, including Michelin-recognised brands and crowd favourites.

Stalls like Ju Xing Fish, Kam’s Roast Express, Smash by BurgerLabo, Mon Kee Café, and LiXin Teochew Fishball Noodles headline the line-up.

Top Picks on the Menu
Check out the Smash Burger from the newly launched Smash by BurgerLabo and you will see why it is a crowd favourite.

The burger features a juicy, grass-fed Aberdeen Angus beef patty that is pressed on a hot griddle until the edges turn crisp, locking in all the juicy, beefy flavour.

All sandwiched between a soft, lightly toasted potato bun and topped with American cheese for an indulgent treat.

Raffles City Singapore

Raffles City Singapore

PaperBakes
Raffles City Singapore #B1-80
Opening Hours: 11am – 9pm (Mon – Sun)

Wholesome Baked Meals with Customisation
PaperBakes offers a modern approach to wholesome eating with its parchment-baked meals. Everything is baked to keep the flavours clean and natural.

The menu is straightforward and each meal is fully customisable: choose your protein, base, and two toppings. No more boring healthy lunches.

Top Picks on the Menu
Popular choices include the boneless chicken thigh, farm fresh whole leg, and premium barramundi, which you can pair with bases like jasmine rice, Italian orzo, or bulgur pilaf.

Toppings such as char-baked vegetables, herb roast potatoes, and beetroot & corn medley stand out for their freshness. For something extra, try the Tuscan sunrise frittata or baked tofu crispettes.

Each meal is finished with a sauce of your choice, whether it’s cilantro vinaigrette (best with fish), spicy Thai relish (great with chicken), or spiced mustard mayo. I say go for the spiced mustard mayo for a creamy finish with a bit of heat.

Raffles City Singapore

Raffles City Singapore

Fieldnotes
Raffles City Singapore #B1-68
Opening Hours: 10am – 10pm (Mon – Sun)

Nature-Inspired Cakes with Uniquely-Crafted Flavours
Fieldnotes, known for its delicate fresh cream cakes and artisan bakes, has opened a takeaway kiosk in the basement of Raffles City Singapore.

This brand started as a small patisserie and gained a loyal following for its use of real fruit, light textures, and subtle flavours.

The kiosk’s display is inviting, with rotating cakes inspired by nature and unique pairings, such as Guava Lychee, Mango Yuzu, Lychee Strawberry Rose, White Peach Kinkan, to Black Sesame Hojicha.

Top Picks on the Menu
In celebration of SG60, Fieldnotes is launching two special products inspired by local flavours: the Pandan Coconut Gula Melaka cake and the Pandan Gula Melaka Loaf.

The cake layers soft pandan sponge with fragrant coconut and rich gula melaka, creating a nostalgic combination.

The loaf brings together the same classic notes in a more portable, everyday slice, making it easy to enjoy these familiar tastes on the go.

Raffles City Singapore

Raffles City Singapore

[Closed] Homm Dessert
Raffles City Singapore #B1-12
Opening Hours: 11am – 9:30pm (Sun – Thurs), 11am – 10pm (Fri – Sat)

Creative Bingsu and New Savoury Menu
Homm Dessert has made a name for itself in Melbourne with its modern take on Thai-inspired desserts, and now brings that same creative flair to Raffles City Singapore.

Not to be missed is its IG-famous Thai Tea Avalanche Bingsu, known for its light, fluffy shaved ice and a deep tea flavour. Get your cameras ready when it’s on your table.

Top Picks on the Menu
If you haven’t been here in a while, Homm Dessert has an expanded savoury menu worth exploring for its playful Asian flavours and well-crafted dishes.

Recommended is the Mentaiko Prawn Capellini, which brings together grilled prawns, mentaiko mayo, and capellini pasta with bright yuzu and a touch of spice.

How about some Thai flavours? The Ocean Tom Yum Linguine is tangy and creamy, packed with seafood and fragrant lemongrass.

If you are after a quick bite, the sando sandwiches such as Sriracha Salmon and Chicken Karaage are hearty and satisfying, with fluffy bread and full-flavoured fillings.

Raffles City Singapore

Raffles City Singapore

Casa Vostra
Raffles City Singapore #01-49/50/51
Opening Hours: 11:30am – 10pm (Mon – Sun)

Wildly Popular Pizza Shop Launches New Menu
Casa Vostra, led by Singapore’s renowned pizza chef Antonio, has quickly earned a loyal following for its modern take on Italian classics.

Even after a year of opening, the queue has not slowed down.

Look out for the new menu which introduces fresh dishes across antipasti, pizza, pasta, and dessert, building on the spot’s reputation for scrumptious flavours and mouth-watering ingredients.

Top Picks on the Menu
Here’s my favourite: the white sauce Prosciutto e Fichi Pizza brings together Parma ham, fig purée, rocket, Parmigiano Reggiano, candied walnuts, and Fiordilatte cheese from Campania.

It is interestingly both sweet and savoury, and works in a good way.

Another highlight is the Beef Cheek Parpadelle. Broad ribbons of pasta hold the rich beef cheek ragù and pieces of smoked speck.

Not forgetting the sauce, which brings together San Marzano tomatoes, sofritto, and Parmigiano Reggiano, making it both hearty and savoury. Delizioso!

Raffles City Singapore

Raffles City Singapore

[Closed] GO Unique by GO Noodle House 有间不一样
Raffles City Singapore #B1-12
Opening Hours: 11am – 9:30pm (Sun – Thurs), 11am – 10pm (Fri – Sat)

Speciality Noodle Creations and Claypot Specialities
GO Unique , the latest venture by the popular GO Noodle House, brings a fresh and innovative twist to traditional Chinese flavours.

With a focus on blending familiar ingredients with modern culinary techniques, the eatery offers a menu that pays homage to Chinese heritage while exploring new flavours and textures.

Signature dishes like the Hakka Sauce Pan Mee with Century Egg and the Signature Bursting Meatball showcase traditional elements like pork lard and minced pork, but with added contemporary flair.

Top Picks on the Menu
If you are seeking heartier options, check out the claypot specialties, including the Drunken Prosperous Claypot, infused with Shaoxing wine for a bold and aromatic experience.

Or have the Lap Mei Rice, slow-cooked with premium Chinese sausages and lap meat for a rich, comforting taste.

Raffles City Singapore Food Guide at City Hall

Raffles City Singapore is packed with vibrant dining options and exclusive deals for office workers in the area.

If you work nearby, register as an Office Privileges member to enjoy over 50 exclusive deals via the CapitaStar app.

Looking for the latest dining offers? Check out: Dining Deals.

Enjoy more value and variety every time you dine at Raffles City Singapore.

* This entry is brought to you in partnership with Raffles City Singapore.

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