Resorts World Sentosa (RWS) is home to many good restaurants including those helmed by celebrity chefs, such as Forest 森, Osia, Ocean Restaurant by Cat Cora and Tangerine.

Here’s more about the restaurants you can find at RWS:

OSIA (Festive Walk)
Many friends have recommended Osia as one of their favourite restaurants within RWS.

Led by Australian Celebrity Chef Scott Webster and local Chef de Cuisine Douglas Tay, the energy inside is quite infectious, with an open-kitchen where chefs present Western dishes using fresh Australian produce.

For steak lovers, I would recommend the Grainge Black Angus Beef Tenderloin with Red Wine Sauce – tender and well-executed. Do not leave without trying at least one of its desserts – the indulgent luscious Valrhona Hot Chocolate Soup or Vanilla Mascarpone Iced Parfait.

Forest 森 (Equarius Hotel, Lobby)
Forest 森at Equarius Hotel is known for its 8-course and 10-course Discovery Menu, and “theatre kitchen” where you can catch the chefs in action.

Local celebrity chef Sam Leong helming it needs little introduction, bringing contemporary Chinese fine dining to a distinctive arena – with Western and Thai influences.

An example is the Pan-fried Lamb Chop marinated with Cumin Powder in Green Curry Sauce ($38++), with a smooth divine Chinese style pan-cake carrot cake on the side. Your taste buds should come expecting surprises.

Tangerine (ESPA, Level 1)
A short walk away from Forest 森, you will find spa cuisine restaurant Tangerine within the ESPA. This spells tranquillity.

The menu conceptualised by Chef Sam Leong and his wife Chef Forest Leong, has three defining features – it’s light, healthy and nutritious.

Try Chef Forest’s creation, a Sous Vide Salmon Fillet with Red Capsicum Coulis and Tamarind Sauce ($22++), which brings health and flavours in a single dish.

Palio (Hotel Michael, Lobby)
A distinctive feature of Italian restaurant Palio is the use of warm orange colour, which also provides hints of the food and service you are likely get.

Food served is authentic Tuscan cuisine, prepared with seasonal ingredients air-flown from Italy.

Other than the Hotel Michael Signature Pizza, the traditional handmade Pici Pasta, classic Tiramisu and fork tender Maialetto Grilled Kurobuta Pork Loin, makes hearty choices suitable for the family.

Starz Restaurant (Hard Rock Hotel Singapore, Lobby)
Starz Restaurant within Hard Rock Hotel Singapore is modern looking with violet purple hued lighting, serving semi-buffet lunch and buffet dinner.

The spread of international and local cuisine provides a range from Singapore hawker favourite Laksa, Northern Indian curries, Japanese sushi to Italian gelato.

Other than live stations, you can also request for some dishes prepared ala minute. Now, that’s great service.

KT’s Grill (Inside Universal Studios Singapore)
After rides in Universal Studios Singapore, friends always get cravings for churros, milkshakes and hotdogs. Sometimes steak.

You can head to KT’s Grill, modelled after an old-town authentic New York Grill from the 50s.

Other than Bangers & Mash with a trio of flavored sausages – Italian herb, pork with swiss cheese & bratwurst, there are other filling options of Grain Fed Striploin, Thin-cut Ribeye Steak, Shephard’s Pie and Chicken and Mushroom Pasta Alfredo. Portions are sizable, you won’t get hungry.

* This entry is brought to you in partnership with Resorts World Sentosa.

121 COMMENTS

  1. OSIA will be my favorite because i myself am a steak lovers, like the meat to be medium-rare to keep it juicy and tender. Furthermore, I would love to try one of its desserts as recommended, –the indulgent luscious Valrhona Hot Chocolate Soup. Just can’t help myself to indulge in chocolate whenever get the chance, what’s more, hot chocolate as a soup. Simply irresistible.

  2. Mine would be OSIA! I had their Beef Tenderloin and Sea Perch and they blew me away! And like you recommended, the Hot Chocolate Soup is another winner! Rich and indulgent and absolutely yummy 😛

  3. my favorite restaurant would be Forest 森, this awesome couple really put their heart and soul into exquisite plating and presentation of food. what more they are adventurous with their creation and fusion of chinese cuisine making the traditional chinese dishes looks so yummy and delicious.

  4. I am a quite a lamb lover so my pick has got to be Forest's Pan-fried Lamb Chop marinated with Cumin Powder in Green Curry Sauce

  5. Choose KT”s grill, only try this. The other cant comment since I never try before. After all the games and rides I am too tired to try others.

  6. My favourite restaurant will be OSIA! Grainge Black Angus Beef Tenderloin with Red Wine Sauce and Valrhona Hot Chocolate Soup is on my must try list already =)

  7. KT’s Grill would be my choice!
    We’re always hungry after playing rides in USS but the food looks really pricey & the places are crowded so we hardly get to check them out. However, looking at your posts makes me crave for bratwurst sausages, Shephard’s Pie & yummy steak!

    Hope to be the lucky one so we don’t have to starve after our rides anymore!

  8. My favourite restaurant is Forest Equarius Restaurant because it has “theatre kitchen” where I can catch the chefs in action. My favourite local celebrity chef Sam Leong brings contemporary Chinese fine dining to a distinctive arena – with Western and Thai influences.

  9. My choice would definitely be Forest 森! Situated at Equarius Hotel, AND helmed by celebrity chef Sam Leong??? Reason enough! Additionally, the fusion of several cultural cuisines not only marries the different cuisines of sophistication, more importantly, for the diners, a tantalizing and exquisite taste of various influences through food is served. It certainly doesn’t hurt either that the elevation of conventional Chinese fare is few and rare in our little Singapore.

  10. I love OSIA (Festive Walk) with an open-kitchen where you can see the chef cooks your meal and also I love Grainge Black Angus Beef Tenderloin with Red Wine Sauce – it is so yummy.

  11. KT’s Grill is my family favourite restaurant because after rides in Universal Studios Singapore, I will definitely go for their churros, hubby will go for their milkshakes and my son will go for their hotdogs. We don't have to headache about where to have our meal when all can have their favourite food! We won’t get hungry! 🙂

  12. My choice is Forest 森 at Equarius Hotel! I want to try their well known 8-course or 10-course Discovery Menu, whilst catching the chefs in action from the theatre kitchen. And I want to catch Chef Sam Leong there, take a photo and get his signature! 🙂

  13. My favourite restaurant from RWS is Starz Restaurant (Hard Rock Hotel Singapore, Lobby) as I love buffet and can try many different types of food at one go.

  14. My personal favourite experience that i went was to Palio during CNY, and it was fully filled with people even local Singaporeans were there. I hate to admit but my first impression was if it was really worth the wait? But u will never know till u have tried! I have to say I was really lucky that day. The staff that worked on that day was super attentive and we managed to be seated within 15 to 20 minutes.

    There were several varieties and variations that we plan onto trying on the menu, and I must say that the typical dishes are well made with fresh ingredients. One of the most anticipating dish was the succulent and scrumptious 600grams Fiorentina T-bone steak. I would definitely recommend everyone to give it a try!

  15. It has gotta be OSIA for a steak lover like me and bff because Grainge Black Angus Beef Tenderloin with Red Wine Sauce is already making me drools!

  16. I’m choosing Osia! Would love to try your steak recommendation there! It would be a great experience watching the chefs in action! I am dying to try the Valrhona Hot Chocolate Soup as well!! Slurp slurp!

  17. Forest 森at Equarius Hotel is my choice! 1) love the "indulge in nature" dining ambience 2) open kitchen concept where I can catch the chefs in action 3) yummilicious cuisines + exquisite presentation 色香味俱全

  18. OSIA (Festive Walk) – the Grainge Black Angus Beef Tenderloin with Red Wine Sauce and
    the indulgent luscious Valrhona Hot Chocolate Soup.
    yummilicous. Best of the world

  19. My favourite is Starz Restaurant as we prefer more causal fuss free dining and with the buffet concept, everyone just choose what they like to eat, no need to worry about picking a restaurant to suit everybody's taste..

  20. Palio at Hotel Michael will be our pick as we love authentic Tuscan cuisine.

    Happy to learn that the RWS Invites Card can earn us more wallet friendly meals at our favourite restaurant!

  21. My favourite restaurant would be OSIA (Festive Walk) because just by reading your description alone, I can't wait to sink my teeth into my favourite steak – Grainge Black Angus Beef Tenderloin with Red Wine Sauce. And the Valrhona Hot Chocolate Soup as desserts sounds incredibly tantalising! 🙂 Your pictures makes the reading experience even better! 🙂

  22. My favourite restaurant HAS to be OSIA. My family and I created wonderful dining memories thr few years back, during my dad's birthday. Would love to go back and relive those precious memories and have a great meal with my loved ones again! (:

  23. Our favourite restaurant at RWS will be the Starz Restaurant, because the food spread and variety is a crowd pleaser. There is something for everyone's tummy after a long day of fun at RWS. Even better when you can get your food at live stations as well or freshly prepared! Yums!
    Thanks for the giveaway!

  24. My favorite is OSIA (Festive Walk) because I'm such a big steak lover and I would want to try tge Grainge Black Angus Beef Tenderloin with Red Wine Sauce, so juicy, tender and well-done! =).

  25. My favorite is OSIA (Festive Walk) because I’m such a big steak lover and I would want to try the Grainge Black Angus Beef Tenderloin with Red Wine Sauce, so juicy, tender and well-done! =).

  26. love KT’s Grill. It takes me to the good old days of the 50's and I love the Bangers & Mash with a trio of flavored sausages – Italian herb, pork with swiss cheese & bratwurst, there are other filling options of Grain Fed Striploin, Thin-cut Ribeye Steak, Shephard’s Pie and Chicken and Mushroom Pasta Alfredo.

  27. I love KT’s Grill. It takes me to the good old days of the 50’s and I love the Bangers & Mash with a trio of flavored sausages – Italian herb, pork with swiss cheese & bratwurst, there are other filling options of Grain Fed Striploin, Thin-cut Ribeye Steak, Shephard’s Pie and Chicken and Mushroom Pasta Alfredo.

  28. LOVE Osia for its strategic location, personalized yet positive service which you will yearn for, its welcoming atmosphere and last but not least, its gastronomic main courses and desserts which are made with lots of TLC (tender loving care)!

  29. Hi Daniel, my favourite restaurant is Tangerine because it offers a great balance between healthy, innovative and delicious food. I’m also a huge fan of Sam Leong’s cooking and can’t wait to try it again!

  30. Hi!
    My fav is KT’s Grill ,whats next when you are a day out at USS , tired and hungry!?KT’s Grill provides a wide range of choices of western food! Else for a short break, have some churros or milkshake!

  31. My Favourite Restaurant at RWS is Starz Restaurant! The buffet that it offers is not only scrumptious but also affordable! Everyone's needs can be met with its wide variety of dishes and my favourite desert! I would like to win this contest and bring my brother to the restaurant to have a scrumptious buffet on his birthday on 21th December! Liked and Shared!

  32. My fav would be tangerine, because it's such a peaceful setting and pretty tranquil and quiet, so you also enjoy the ambience. I love the couples passion they out into the food and I love the fact that the food is healthy and fresh, which more places should advocate

  33. My favourite will be Tangerine! Love healthy food which taste so good! Definitely a must for detox after a long day in Sentosa munching those heaty food!

  34. My favourite restuarant is Tangerine (ESPA, Level 1). I love the style of food they’ve presented to me and they were absolutely delicious. Besides this, Tangerine provide a wide range of dishes that appeal to all ages regardless you are young or old. It is a must to eat at Tangerine! 😉 PS: Liked and shared! 🙂

  35. I love KT’s Grill (Inside Universal Studios Singapore)! The food are affordable and my favourite is Shephard’s Pie and Chicken and Mushroom!

  36. Hi! My favourite is definitely KT’s Grill (Inside Universal Studios Singapore) because I can never say no to a delicious plate of Grain Fed Striploin anytime, anyday!

  37. Forest by Sam Leong is my favourite restaurant of the lot at RWS. I took advantage of the Sg Dining Week to dine at Forest last year and I was mesmerised by what it has to offer. From the elegant modern Chinese decor of the restaurant to the carefully thought out menu, Chef Leong really stamped his mark and gave his modern interpretation on Chinese cuisine. I really hope to return to his restaurant again to commemorate another important occasion for my family.

  38. Palio (Hotel Michael, Lobby)

    Ahh.. Their fork tender Maialetto Grilled Kurobuta Pork Loin is super YUMMY..!
    Hope i”ll be able to win this – as a Bday Pressie for me… Photo ID will be given for prove..! Thank u..!

  39. Forest helmed by Chef Sam Leong. Forest is one on my to go-list for elevated contemporary chinese flare packed with various modern fusion twists. I'm sure dining at Forest will be one that is packed with 'party in my mouth' flavours and what's more, supporting local food doesn't just stop at hawkers right? I am certainly looking forward to a stupendous meal at Forest in the near future!

  40. My favourite restaurant is Palio. I love Italian food. Here I can enjoy authentic Tuscan cuisine without the need to be in Italy.

  41. My favourite restuarant from RWS is OSIA (Festive Walk) because it is an open-kitchen concept which enchance the dining experience as i will be able to see the chefs cooking in action. Additionally, their signature dishes is a must try at least once before you die or you will regret dish. Lastly, not only the food is of the best quality, the service given is world class that makes every single cent worth spending.

  42. Tangerine by Chef Forest and Sam Leong is my favourite for delicious meals that are healthy and nutritional! I like how a full course meal there does not make me feel like I've eaten a ton and I feel good afterwards.

  43. My pick OSIA: the Grainge Black Angus Beef Tenderloin with Red Wine Sauce and Valrhona Hot Chocolate Soup.
    A prefect match: The premium cut of meat and premium chocolate for a prefect match meal. A distinctive creation of menu.

  44. Starz restaurant! The buffet selections they offer is really fantastic and it has always been a pleasure to dine there as the staff is always very friendly and helpful whenever i needed help!

  45. OSIA! For a steak lover, I definitely will enjoy a great piece of steak coupled with the pleasure of watching the skilled chefs prepare the delectable dish like an art form. Plus, there’s nothing better than to end off the already-fabulous meal with desserts! Would be great to have a chance to visit on my 20th birthday this year!

  46. My favourite got to be Forest 森! It not only provides exquisite dining, but provides a relaxing feeling. Always feel so refresh after a visit at Forest 森 because of its ambience! Love the nature concept!

  47. palio! because we had two visit there and the Maialetto Grilled Kurobuta Pork Loin was always fork tender. consistency is key! 🙂

  48. Its got to be Starz Restaurant (Hard Rock Hotel Singapore) because of the wide varieties of food served from local hawker food to international food. I love to dine at a restaurant with wide varieties of food to choose from and I heard its yummy and comes with great service 😀

  49. Tangerine ESPA from RWS is my favourite restaurant as it espouses clean and healthy cooking. It totally aligns with my personal belief and philosophy of eating right. I would love to dine at RWS with my family!

  50. My boyfriend and I dined at Forest 森 during our staycation at Equarius hotel this week and it has become one of favourite restaurants. We love their Pork Ribs in sweet vinegar and Cream of Avocado. The pork ribs are well marinated and the meat is so tender. Absolutely divine! We definitely love to be back again, especially as a RWS member!

  51. Congrats to Joanna Soon Tong Ying, Alison Liew, and Lim Bao Hui, you have each won an RWS Invites membership that can provide dining privileges and great discounts at RWS restaurants. Welcome package included!

    Please email to DanielFoodDiary@gmail.com with your contact details.

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