We are often spoilt for choices when it comes to restaurant dining, but why not sweeten the deal (meal) with attractive 1-for-1 and One Dines FREE dining offers.

Buffets are always great opportunities to gather with family and friends, and the weekend dim sum buffet at Auntie’s Wok & Steam; Peranakan spread at Ellenborough Market Café; Weekend BBQ buffet at Cocobolo Poolside Bar + Grill; Sunday brunch at Azur; and Indian Sunday Brunch at Tandoor will be places you can catch up with them.

For Afternoon High Tea, Crossroads Bar now offers a ‘Autumn in Hokkaido’ special for Japanese dessert lovers, and The Courtyard has updated their English Afternoon Tea with new treats.

Check out these 9 Hotel Dining Deals That Won’t Hurt Your Wallet:

Auntie’s Wok and Steam, Andaz Singapore
5 Fraser Street, Level 25 Singapore 189354
Tel: +65 6408 1288
Buffet Hours: 12pm – 3pm (Sat – Sun, PH)

Cantonese Dim Sum and Local Favourites Weekend Buffet
Experience modern Cantonese dim sum, local favourites and Chinese desserts all at one place every weekend at Auntie’s Wok and Steam.

Buffet is a steal for only $39++ per person (now with 1 dine free with every 3 paying adults), which includes a classic steamed dim sum, fried dim sum specialties, a rotating mix of comforting congee, and hearty stir-fries.

Diners can pick one item from the premium main courses in this value-for-money buffet, which includes Kung Pao Chicken, Minced Pork Ma Po Tofu, Black Pepper Tiger Prawns, and Stir-fried Beef with Spicy Black Bean Sauce.

Additionally, each diner can also select one item from their premium yum cha menu, from Lobster Congee, Wagyu Short Rib Mantou Sliders to Scallop Siew Mai for a more indulgent meal.

What To Have: Organic Wok-Fried Rice
Made with a combination of organic brown and white rice grains, this rice creation blends together the benefit of brown with the softness of white. The wok-fried rice is tossed along with shredded crab meat (sustainably-sourced crabs at that), julienned French beans, and fresh green asparagus.

HSBC Credit Cards Promotion:
1 free with 3 paying adults – U.P. $39++ per person, includes Cantonese dim sum, Singaporean favourites and desserts

T&C:
– Promotional Period till 30 September 2019, including Public Holidays.
– Valid only on Saturday and Sundays, including Public Holidays, 12pm – 3pm.
– Advance reservation is required.
– Payment must be made using HSBC credit card.

Azur, Crowne Plaza Changi Airport
75 Airport Boulevard Singapore 819664 (Terminal 3, Changi Airport)
Tel: +65 6823 5354
Lunch Hours: 12pm – 3pm (Mon – Fri)
Weekend Brunch: 12pm – 3.30pm (Sat – Sun)

Buffet Featuring Recipes from Singapore and Around The Region
Azur features an open-kitchen where chefs serve an extensive buffet spread combining Asian delicacies and Western favourites.

So, reserve your tables early and get the best seats in the house as you dine with a view of their “cooking theatre”.

For dessert, cleanse your palate with a Snow Fungus Luo Han Guo dessert or enjoy the flavours of a Blueberry Panna Cotta.

What To Have: BBQ Roasted Beef Ribs
Other than the signature items of seafood specials like Chilli Crab, Seafood Paella, and the family-friendly Whole Salmon in Rock Salt, looking out for the BBQ Roasted Beef Ribs.

These ribs are fall-off-the-bone-tender, because they have been sous-vided for 24 hours before being roasted in the oven.

Lunch Buffet (Mon – Sun): Adult $58++, Child $29++
Dinner Buffet (Mon – Wed & Sun): Adult $68++, Child $34++
Seafood Dinner Buffet (Thur – Sat): Adult $78++, Child $39++ per child

HSBC Credit Cards Promotion:
1-for-1 Lunch or Dinner Buffet

T&C:
– Valid for Lunch and Dinner Buffet daily, till 30 September 2019.
– Advance reservation is required.
– The offer is not valid in conjunction with other discounts, offers, promotions, privileges and vouchers.

Mitzo Restaurant & Bar, Grand Park Orchard
Level 4 Grand Park Orchard, 270 Orchard Road Singapore 238857
Tel: +65 6603 8855
Email: rsvn@mitzo.sg
Opening Hours: Lunch 12pm – 2.30pm, Dinner: 6.30pm – 10.30pm, Supper 10.30pm – 1am
(Thurs – Sat, Eve of PH)
Bar: 12pm – 1am (Sun to Wed)
12pm – 2am (Thurs – Sat, Eve of PH)

Progressive Cantonese Cuisine
Mitzo is a modern Asian restaurant that reinvents the Chinese dining experience, bringing with it a fresh approach.

Through the innovative use of ingredients, you get to experience new flavours with many of the dishes suitable for sharing.

Some of the stand-out ala carte dishes from the Specialties Set Menu include the Steamed Lobster with Truffle and Garlic in Soya Sauce, Double-boiled Abalone Soup, Honey Pepper Wagyu Beef with Golden Garlic Flakes, Seafood Noodles Soup with Foie Gras Sauce.

What To Have: Signature Set Menu
If you are heading for the Signature Set Menu (U.P $128++ per person, parties of 2 or more), the list of exquisite items includes Royal Shrimp Dumpling with Caviar, Shrimp and Pork Dumpling with Baby Abalone, Steamed Dumpling with Shrimp, Scallop and Sea Urchin, Fish Maw Soup of the Day, Steamed Sea Bass with Red Yeast and Garlic, “Si Chuan” Peppercorn Barbecued Pork, Double-boiled Chicken Rice with Foie Gras Sauce, top it off with the Rockmelon Sago and Lime Jelly served with Crispy Yam Spring Roll.

HSBC Credit Cards Promotion:
1-for-1 Signature / Specialties Set (U.P. $128++ for Signature Set, $168++ for Specialties Set)

T&C:
– Valid till 30 September 2019.
– Offer is limited to one redemption per card, per table, per bill. No splitting of table/bill is allowed.
– Valid only for dine-in.
– Advanced reservation is required and subject to availability. Diners to quote “HSBC 1for1” during reservations.

Tandoor, Holiday Inn Singapore Orchard City Centre
Basement 1, Holiday Inn Singapore Orchard City Centre, 11 Cavenagh Rd, Singapore 229616
Tel: +65 6733 8333
Sunday Brunch Hours: 12pm -2:30pm (Sun)

Authentic North Indian Dishes in A Sunday Brunch
Established in 1985, Tandoor, Singapore’s most awarded Indian restaurant, takes diners on a culinary journey with its authentic North Indian dishes that pay homage to India’s rich culinary heritage.

From the dining hall, you will be able to see the chefs at work, from making Indian breads to preparing kebabs of tandoori meats and vegetables that are served fresh to your table.

The full-length windows also allow you for a view inside the kitchen, where two custom-made copper tandoors (or clay ovens) stand for the preparation of several dishes.

What To Have: Chicken Tikkas
Chicken tikkas (kebab style) cooked in rich creamy tomato sauce. Other recommended dishes include Ajwaini Macchi Tikka (fish tikka flavoured with carom seeds, spices and chargrilled), Malmali Seekh Kebab (spiced minced lamb rolls flavoured with fresh Indian herbs and spices, skewered and cooked in the tandoor), and Murgh Badam Ka Shorba (chicken soup with a rich infusion of almonds brewed with fresh mint).

HSBC Credit Cards Promotion:
1-for-1 Sunday Brunch (U.P Sunday Brunch for $52++ per person)

T&C:
– Valid till 30 September 2019.
– Advance reservation is required.

Porta, Park Hotel Clarke Quay
1 Unity Street, Singapore 237983
Tel: +65 6593 8855
Brunch: 8am – 4pm (Mon – Sun)
Lunch: 11am – 3pm (Mon – Sun)
Dinner: 6.30pm – 10.30pm (Mon – Sun)

Modern European Dishes With Fresh Produce And Seasonal Flavours
Experience modern European cuisine in a classy and cosy setting. Look out for “The Store” which is the space where the gourmet retail products used in their dishes are displayed.

Porta specialises in dishes using fresh and seasonal produce, cooking up savoury wholesome dishes in the likes of Duck Ragout, Norwegian Salmon, Rib Eye Steak (200gm), Barramundi and the specialty of Porta Burger.

Some of the favourites include the Roast Chicken Leg that comes with Lyonnaise potatoes and wild mushroom in red wine sauce for hearty French flavours; and BBQ Pork Belly with tangy green pineapple puree and charred leeks.

If you love surprises, then go for the Chef’s Weekly Special which changes on rotational basis, offering pasta, vegetarian, seafood or meat options prepared from freshest ingredients available at the market.

What To Have: Prawn & Chorizo Pasta
The signature pasta dish features linguine with prawns and chorizo in spicy harissa sauce – a housemade sauce which includes tomato coulis, red bell peppers, spicy paprika, and capers.

If you love garlic, you would savour the fragrance in which garlic slices are brown to extract its unique flavour, then cooked with the rest of the ingredients.

HSBC Credit Cards Promotion:
1-for-1 Seafood / Pasta

T&C:
– Valid for ala carte and brunch, till 30 September 2019.
– Advance reservation is required.
– Complimentary item must be lesser or equal in value than purchased.
– Maximum 5 free redemptions per bill.
– Not valid in conjunction with other promo, set meals, special events, themed menus nights.
– Not applicable on eves of and Public Holidays, special occasion, special theme-events and menu.

Cocobolo Poolside Bar + Grill, Park Hotel Clarke Quay
1 Unity Street, Singapore 237983
Tel: +65 6593 8855
Opening Hours: 11am – 9pm (Sun – Thu), 11am – 10.30pm (Fri – Sat)

Char-Grilled Spread Of Premium Meats And Succulent Seafood By The Pool
For a relaxing poolside meal, Cocobolo Poolside Bar + Grill at the Park Hotel Clarke Quay offers a tantalising char-grilled spread under the starry night sky.

The Weekend BBQ Buffet (available on Fridays and Saturdays) offers a spread of premium meats and succulent seafood prepared by a team of chefs, alongside mouth-watering spreads of appetizers, sides and desserts.

The sides include Chicken Skewer, Otah, Chicken Fajita Salad, Thai Seafood Salad, and Roasted Pumpkin Wedges; while the New Zealand Angus Beef and Australian Rack of Lamb take centre-stage.

CocoBolo also offers an ala carte menu with an extensive spread from Western delights, Pizzas, Pastas, to Local & Asian favourites – such Seafood Char Kway Teow, Haianese Chicken Rice, Singapore Laksa, to a piping hot Bak Kut Teh.

What To Have:
New Zealand Angus Beef, Australian Rack of Lamb, Assorted Grilled Sausages, Stingray with Spicy Shrimp Paste, Tiger Prawns with Saffron Spices, and Turmeric Spiced Squids for the Weekend BBQ Buffet.

HSBC Credit Cards Promotion:
1-for-1 Weekend BBQ Buffet (Fri & Sat)
1-for-1 Main Course (Sun – Thu)

T&C:
– Advance reservation is required, please quote “HSBC Cocobolo” upon reservation.
– Valid till 30 September 2019.
– Valid up to a maximum of 16 diners per card.
– Complimentary item must be equal or lower in value than purchased.
– Not valid with other promos, set menus, special events or themed menu nights.
– Not applicable on eves of and PH, festive and special occasions.

Crossroads Bar, Swissôtel Merchant Court, Singapore
20 Merchant Road, Singapore 058281
Tel: +65 6239 1847/1848
Afternoon Tea Timing: 3pm – 5pm (Mon – Sun)

‘Autumn In Hokkaido’ Afternoon Tea
Catch up with friends at the chic Crossroads Bar and discover its line-up of charming afternoon teas.

Its grand ceiling-to-floor windows and sophisticated vibe make it an ideal venue to meet up and unwind.

Their daily Afternoon Tea Set gives you a choice of English, Nyonya, or ‘Autumn In Hokkaido’ special and a delightful assortment of savoury treats and dainty sweet confections.

Seven kinds of TWG teas are available including English Breakfast, French Earl Grey, Jasmine, Vanilla Bourbon, Moroccan Mint, Emperor Sencha and Chamomile.

What To Have: ‘Autumn in Hokkaido’ Afternoon Tea Set
The seasonal special of ‘Autumn in Hokkaido’ Afternoon Tea Set highlights Japanese-inspired savouries such as Somen Noodle Salad with Hokkaido Scallop and Ikura, Seared Wagyu
Beef Sandwich with Fried Garlic and Miso Mustard Sauce, and Hokkaido Unagi Open Faced Sandwich.

Also enjoy the delicately crafted pastries such as the Yuzu Citrus Scones paired with Clotted Cream and Preserves and fluffy Hokkaido chiffon cupcakes, and Japanese Style Lavender “Swiss Roll”.

HSBC Credit Cards Promotion:
1-for-1 for Afternoon Tea set (U.P $42++ per person, minimum of two diners per order, includes a pot of speciality tea by TWG or freshly brewed coffee)

T&C:
– Valid from 1 September 2019 to 30 November 2019.
– Valid for Afternoon Tea Set for up to 8 diners (4 paying, 4 complimentary)
– Offer is for food only (alcohol is excluded)
– Advance reservation is required at least one day in advance.

Ellenborough Market Café, Swissotel Merchant Court, Singapore
20 Merchant Road, Singapore 058281
Tel: +65 6239 1847, +65 6239 1848
Email: dining.merchantcourt@swissotel.com
Opening Hours: 6.30am – 10pm (Mon – Sun)

Buffet Featuring Modern Interpretation of Peranakan Flavours
The 310-seater Ellenborough Market Café at Swissôtel Merchant Court, Singapore is a smart-casual restaurant celebrating the best of Straits Chinese.

Also offering a medley of Asian, local and international dishes, its location along the banks of Singapore River makes it a popular choice for experiential dining.

Their house specials including Kueh Pie Tee, a thin and crisp pastry shell filled with sweet-spicy mixture of thinly-sliced veggies and prawns and Peranakan mainstay Ayam Buah Keluak – chicken braised in a thick, spicy tamarind gravy with buah keluak nuts are must-try signature items.

If you prefer pork, try Babi Pongteh, a Nonya-style braised pork in fermented soy bean sauce. The Nyonya Chap Chye, a mix of braised vegetables is equally tempting.

What To Have: Signature Durian Pengat
This signature traditional dessert is a durian-flavoured mousse with gula melaka and fragrant pandan flavours.

Ellenborough’s version of this smooth and creamy dessert (or snack if you like) uses aged durians. For first timer, the bittersweet taste of durian could take some getting used to, but for some, this dessert is divine.

HSBC Credit Cards Promotion 1:
1-for-1 Weekday Lunch and Dinner Buffet

T&C:
– Valid for Lunch and Dinner Buffet from Monday to Friday.
– Valid from 1 September 2019 to 30 November 2019.
– Valid for food only, and not valid for alcohol.
– Valid up to a maximum of 8 diners (4 paying diners and 4 complimentary diners)
– Advance reservation is required at least one day in advance.

HSBC Credit Cards Promotion 2:
One dines free with every 2 paying adults Weekend Lunch and Dinner Buffet

T&C:
– Valid for Lunch and Dinner Buffet on Saturday and Sunday.
– Valid from 1 September 2019 to 30 November 2019.
– Valid for food only, and not valid for alcohol.
– Valid up to a maximum of 6 diners (4 paying diners and 2 complimentary diners)
– Advance reservation is required at least one day in advance.

The Courtyard, The Fullerton Hotel Singapore
1 Fullerton Square, Singapore 049178
Tel: +65 6877 8911 / 8912
Afternoon Tea Timings: 3pm – 6pm (Mon – Fri),
1st seating 2pm – 4pm or 2nd seating 4:30pm – 6pm (Sat, Sun, PH)

Traditional English Afternoon Tea With Unlimited Replenishment
Bask in the sunlit atrium lobby of the Fullerton Hotel Singapore and have a leisurely afternoon tea at The Courtyard.

Relax in their plush sofas as you enjoy a tête-à-tête with friends. On weekends, a harpist serenades you with relaxing melodies to further complement your dining experience.

Your Traditional English Afternoon Tea at The Courtyard comes with unlimited replenishment of your tiered tea accompaniments (with vegetarian and gluten-free sets available) and free-flowing tea and coffee. You can choose from a selection of 15 TWG teas and 6 coffees.

Watch the world go by as you sip your selected teas or coffees and savour freshly-baked English scones, served with clotted cream and berry jam, and savoury finger sandwiches.

What To Have:
The Afternoon Tea includes unlimited replenishment of tiered contents and free-flowing coffee and tea.

Savouries include Seared Beef Pastrami with Pesto, Cornichon Salsa and Brioche Bread; Five Spiced Smoke Chicken with Guacamole on Sesame Tartlet; and Norwegian Smoked Salmon with Capers, Chopped Egg and Horseradish on Dark Bread.

Irresistible sweet treats include the Chocolate Moulluex, Pecan Maple Orange Tart, The Fullerton Fruit Cake to local-inspired Ondeh Ondeh Macaron.

Monday to Friday: 3.00pm – 6.00pm
$49++ per adult; $24++ per child
Add $10++ for a glass of house wine, and $20 for a glass of champagne.

Saturday, Sunday and Public Holidays:
2.00pm – 4.00pm (1st seating); 4.30pm – 6.00pm (2nd seating)
$55++ per adult; $27++ per child
Add $10++ for a glass of house wine, and $20 for a glass of champagne.

HSBC Credit Cards Promotion:
1 dines free with every 3 paying adults on Daily Afternoon Tea or Chocolate Buffet

T&C:
– Valid till 30 September 2019.
– Valid up to a maximum of 8 diners.
– Not valid on the eve of Public Holidays in Singapore, Public Holidays in Singapore and special occasions including F1 Weekend.
– Advance reservation is required.

For more details on the latest #HSBCDining promotions, head on over to https://cardpromotions.hsbc.com.sg/dining#1-dines-free. Terms and conditions apply for all promotions herein.

* This entry is brought to you in partnership with HSBC Credit Cards.

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