Whether it is delectable Chinese dim sum, authentic Indian cuisine, spicy Korean food, or Asian buffets which serve everything under one roof, there are many outstanding Asian cuisine restaurants in Singapore.

Here are some of the best Asian restaurants in Singapore, all of them with amazing dining deals only when you use your HSBC credit card.

Satisfy your cravings for quality comfort food at value-for-money pricing: A hotel Korean buffet special at 50% OFF; 1-for-1 Local & Asian Buffet; and Indian buffet at 25% OFF.

Check out where you can find them.

(Click PLAY for highlights of Asian Market Café.)

Asian Market Café, Fairmont Singapore
Level 2, Fairmont Singapore, 80 Bras Basah Road, Singapore 186590
Tel: +65 6431 6156
Opening Hours: Lunch 12:00pm – 2:30pm (Mon – Fri),
Weekend Lunch 12.00pm – 4.00pm (Sat – Sun)
Dinner 6:00pm – 10:00pm (Sun – Thurs); 6:00pm – 10:30pm (Fri, Sat)

Asian Market Café is one of the few Halal-certified hotel buffet restaurants in Singapore, featuring local favourites and contemporary regional delicacies. (Just so you know: Fairmont Singapore has been awarded the 5-star Crescent Rating as a Halal-friendly hotel.)

The buffet has quite a wide spread, featuring a colourful diversity of local and Asian flavours.

If you are a fan of Live Stations, head straight for the Prata Stall where you can request plain, egg, onion or banana pratas made to order; to be paired with an aromatic cup of freshly-pulled “Teh Tarik”.

The “Old Asian Corner” features several familiar favourites, from the more indulgent Singapore Chilli Crab complete with crispy Mantou Buns, Kam Heong Prawns, Indonesian Beef Dinding, Sweet and Sour Chicken, Biryani Rice and Special Seafood Fried Mee Mamak.

HSBC Credit Cards Promotion:
1 dines free with 2 paying adults

Other T&C:
– The Promotion period is from 1 October 2018 – 30 December 2018 (both dates inclusive).
– To utilize the promotion, HSBC Credit card must be presented upon payment and full payment must be charged to a HSBC Credit card in a single receipt.
– Prices are subjected to service charge and prevailing government taxes, unless otherwise stated.
– Promotion is valid for dine-in only.
– Please quote “HSBC Dining Privileges” at the time of booking. Promotion is valid with advance reservations only.
– To enjoy the promotion, please reserve online at www.fairmont.com/singapore/dining , call +65 6431 6156 or email dining.singapore@fairmont.com. Promotion not accepted through a third-party reservation.
– Promotion is not valid on eve of public holidays and on public holidays.
– Promotion will be applicable for a maximum 10 guests/ adult diners per table, per visit.
– Promotion is not valid in conjunction with other discounts, promotions, privileges, offers and /or vouchers etc.
– HSBC and Fairmont Singapore reserve the right, at their reasonable discretion, to vary, add to or delete the Promotion terms and/or terminate the Promotion at any time.

Escape Restaurant & Lounge, One Farrer Hotel
1 Farrer Park Station Road Singapore 217562
Tel: +65 6705 7828
Opening Hours: Mashi5oyo runs only for dinner daily

You don’t get many hotel buffet restaurants offering Korean-themed food, and perhaps this is time to gather your K-pop and K-drama friends for some K-cuisine.

Escape Restaurant is introducing the thematic Korean ‘Mashi5oyo’ buffet, which will kick-off from 5 October till 28 October 2018.

Be ready to stuff yourself with Korean favourites such as freshly grilled marinated meat bursting with sweet, savory and spicy flavours, a selection of specially crafted Banchan (Korean side dishes) and other Korean-influenced dishes ready to make them go “Mashisoyo”!

From the Barbecue Station, the star of the grill is the Kurobuta Pork belly that comes in 5 different flavours – Soy Sauce & Sesame Oil, Miso, Garlic, Onion and Chilli Paste.

The ever-popular Korean Fried Chicken Wings will also be making an appearance with 5 tantalising flavours – Sweet Soy Garlic, Sweet & Sour, Seaweed, Spicy Chilli and BBQ.

Also look out for other Korean staples such as Jajangmyeon, Beef and Chicken Bulgogi, Army Stew, Eomuk Bukkeum (Stir Fried Spicy Korean Fish Cake), Kimchi Bokkeumbap (Kimchi Fried Rice) and Gyeran Jjim (Korean Baked Egg). Pali-pali!

HSBC Credit Cards Promotion:
50% off Mashi5oyo Korean Dinner Spread

Other T&C:
– Valid from 5 October to 28 October 2018.
– Reservations are required. Please quote “HSBC” to enjoy the offer.
– Limited to the first 30 bookings per day

Café Mosaic, Carlton Hotel
76 Bras Basah Road Singapore 189558
Tel: +65 6311 8195
Opening Hours: 6am – 10pm (Mon – Sun)

The contemporary Café Mosaic features an array of international and Asian delicacies, and highlights of their mains include Slow Baked Lamb Tandoori, Wok Fried Fish in Kam Heong style, and Braised Herbal Chicken.

The live stations feature local delights such as Laska, Mee Rebus and Prawn Noodle Soup; while you can try your hands on making Rojak or Gado Gado at the DIY station.

Also choose from an assortment of appetisers and seafood on ice such as fresh Queen Scallops, Black Mussels, Tiger Prawns and Smoked Salmon.

End the meal with delicate desserts including freshly baked pastries, cakes and sweet treats such as Caramel Custard, Cheese Cake, Chocolate Mousse and Ice Kachang.

HSBC Credit Cards Promotion:
50% off Dinner Buffets

Other T&C:
– Offer is valid from 1 October to 31 October 2018.
– Valid for buffet dinner only.
– Up to a maximum of 12 guests per table per bill.
– Strictly no splitting of bill.
– Discount is not valid on selected festive meal periods, eve of and on Public Holidays.
– Offer cannot be used in conjunction with other promotions, discounts, vouchers, loyalty program or privileges.
– Child price is applicable for children aged 6 to 12 years old.
– Children below 6 years old dines for free and up to two children per table per bill

Window on the Park, Holiday Inn Orchard City Centre
Level 2, Holiday Inn® Singapore Orchard City Centre, 11 Cavenagh Road, Singapore 229616
Tel: +65 6733 8333
Opening Hours: Lunch – 12.00pm to 2.30pm, Dinner – 6.30pm to 10.00pm (Mon – Sun)

Window on the Park offers one of Singapore’s most sought after local and Asian buffets, suitable for a cosy meal with family, friends and business partners.

If you are into a MasterChef mood and inclined to “Do-It-Yourself”, head over to the Chinese Rojak and Kueh Pie Tee.

The dinner buffet also features seafood on ice such as freshly shucked oysters, succulent poached prawns, and cold Canadian mussels.

During weekday evenings, indulge in one of five all new Surf ‘N’ Turf main courses specially prepared by Executive Chef Ken Chaw, or dive into the ultimate weekend treat of Seafood in a Wok buffet dinner available in three flavours.

HSBC Credit Cards Promotion:
1-for-1 Local & Asian Lunch Buffet; 1-for-1 Weekday Surf ‘N’ Turf Dinner Buffet; and 1-for-1 Weekend Seafood in a Wok Dinner Buffet.
Inclusive of a complimentary soft drink per HSBC cardholder

Other T&C:
– The Offers are not valid on eve of Public Holidays, Public Holidays, blackout dates and special occasions determined by the hotel.
– The Offers are not valid in conjunction with other discounts, offers, promotions, privileges and vouchers.
– This Promotion is valid from 1 to 31 October 2018 (both dates inclusive).
– All information is accurate as at time of publishing or posting online.

The Courtyard, The Fullerton Hotel Singapore
1 Fullerton Square, Singapore 049178
Tel: +65 6877 8911
Opening Hours: 11.30am – 2.30pm (Mon – Fri, for Indian Curry Buffet)

Located in The Fullerton Hotel Singapore’s atrium lobby, The Courtyard is one of the few unusual restaurants that offers all-day dining, and that includes Japanese or Indian curry buffets.

For the Indian Curry Buffet, diners can feast on an exciting spread of Curries, Tandoori dishes, tangy Chutneys, Soup, Salads, freshly-made Dosai and traditional desserts.

Remember to order the house-made Lassi as the perfect accompaniment to your meal.

HSBC Credit Cards Promotion:
One dines free with every 3 paying adults for Indian Curry Lunch Buffet (Monday to Friday)

Other T&C:
– Offer is valid from 1 October 2018 to 31 October 2018
– Prior dining reservations are encouraged and it is subject to availability. For dining reservations or enquiries, please call +65 6877 8911/12 or email dining-rsvp@fullertonhotels.com
– Offer is not valid with other promotions, discount cards, promotional vouchers and in-house offer discount cards.
– Offer is not valid on eve of and on public holidays as well as special occasions as determined by the Merchant.
– Prior reservation is required and subject to availability. Please quote “HSBC ASIAN THEME” while placing your reservations.
– The promotion is valid for a maximum of 8 persons per card.

Golden Peony, Conrad Centennial Singapore
Two Temasek Boulevard Singapore 038982
Tel: +65 6432 7482
Opening Hours: 11:30am – 10:30pm (Mon – Sat), 10:30am – 10:30pm (Sun)

Golden Peony is where you can have refined Cantonese delicacies and signature dim-sums, specially crafted by their master chef Ku Keung together and his team of Hong Kong culinary experts.

Some of Golden Peony’s highlights include the Roast “London” Duck with Parma Ham, accompanied with Pineapple, Crispy Beancurd Skin Roll in homemade Pancake; and Crispy Egg Noodle Ball with Stewed Half Maine Lobster, Ginger, Spring Onion and Egg Gravy.

Nutritious tasting soups are also one of their fortes, with the Double-boiled Baby Abalone Soup with Sea Whelk, Conpoy and Bamboo Pith in a whole young Coconut being one of the loved-choices.

The Chilled Cream of Avocado topped with Vanilla Ice Cream will provide a sweet and delicious ending.

HSBC Credit Cards Promotion:
25% off total bill

Other T&C:
– Valid from 1 October 2018 – 31 October 2018

Tandoor, Holiday Inn Orchard City Centre
B1, Holiday Inn® Singapore Orchard City Centre, 11 Cavenagh Road, Singapore 229616
Tel: +65 6733 8333
Opening Hours: Lunch & Sunday Brunch 12.00pm – 2.30pm; Dinner 7.00pm – 10.30pm (Mon – Sun)

Tandoor established way back in 1985, takes diners on a culinary journey with its authentic North Indian dishes that pay homage to India’s rich culinary heritage.

From the dining hall, you will be able to see the chefs at work, from making Indian breads to preparing kebabs of tandoori meats and vegetables that are served fresh to your table.

The full-length windows also allow you for a view inside the kitchen, where two custom-made copper tandoors (or clay ovens) stand for the preparation of several dishes.

Recommended dishes include Ajwaini Macchi Tikka (fish tikka flavoured with carom seeds, spices and chargrilled), Bhune Tamatar Ki Champ (lamb chops marinated with smoked Spanish tomatoes, flavoured with cinnamon), Szechuan Pepper Tandoori Jhinga (jumbo prawns spiced with Szechuan pepper and cheddar-based marinade), Paneer Mattar Ka Tikka (Cottage cheese slices stuffed with spiced green peas, Philadelphia cheese, roasted cumin and marinated with delicate French herbs), and Malabari Fish Curry.

HSBC Promotion:
25% off the total food bill

Other T&C:
– The Offers are not valid on eve of Public Holidays, Public Holidays, blackout dates and special occasions determined by the hotel.
– The Offers are not valid in conjunction with other discounts, offers, promotions, privileges and vouchers.
– This Promotion is valid from 1 to 31 October 2018 (both dates inclusive)
– All information is accurate as at time of publishing or posting online.

Racines, Sofitel Singapore City Centre
9 Wallich St, Singapore 078885
Tel: +65 6428 5000
Opening Hours: 6:30am – 10:30am; 12pm – 2:30pm; 6pm – 10pm (Mon – Sun)

For those who have yet to visit Racines, this is where you can experience BOTH award-winning French cuisine and local Chinese delights.

The dishes are prepared over four live cooking stations, helmed by Executive Chef Jean-Charles Dubois and Chef Andrew Chong.

From the French menu, the stand-out dish was the Crabe, a dish of Gratinated Spanner Crab Canneloni; and 48-hours slow-cooked Wagyu Beef Cheeks with truffled mashed potatoes; while the Deep-Fried Eggplant with seasoned meat floss and curried aioli was a winner with its contrasting textures.

If you are a dessert lover, do not leave without trying Racines’ version of Chendol, added with azuki beans and homemade gula Melaka ice cream.

HSBC Credit Cards Promotion:
25% off Saturday A la Carte Lunch and Dinner (food only)

Other T&C:
– Offer is valid till 15 August 2019.
– Discounts for a la carte lunch and dinner are only valid for food items.
– Both French and Asian cuisine served at Racines are eligible for discounts, ie guests can actually mix and match the dishes as they please.

Mitzo Restaurant & Bar, Grand Park Orchard
Level 4 Grand Park Orchard, 270 Orchard Road Singapore 238857
Tel: +65 6603 8855
Opening Hours: Lunch 12pm – 2.30pm, Dinner: 6.30pm – 10.30pm, Supper 10.30pm – 1am
(Thurs – Sat, Eve of PH)
Bar: 12pm – 1am (Sun to Wed)
12pm – 2am (Thurs – Sat, Eve of PH)

Mitzo is a modern Asian restaurant that reinvents the Chinese dining experience, bringing with it a fresh approach.

Through the innovative use of ingredients, you get to experience new flavours with many of the dishes suitable for sharing.

Some of the stand-out ala crate dishes include Mitzo Signature BBQ Pork, Crispy Pork Belly, Truffle Roast Duck, Coffee Pork Neck, and the Daily Fresh Catch of Grouper with superior Japanese Soya Sauce.

If you are heading for the Signature Set Menu (parties of 2 or more), the list of exquisite items includes Vegetable Dumpling, Asparagus and Scallop Dumplings; Double-Boiled Sea Cucumber; Sea Bass topped with Miso, Ginger in Soya Sauce; Stir-fried Monkey Head Mushroom with Asparagus in XO sauce; Seaweed Fried Rice with Salmon; and Chilled Peach Resin with Mountain Plum Sorbet combined with Petit Four of the Day.

HSBC Credit Cards Promotion:
1-for-1 Signature / Specialties Set (till end Nov 2018) OR
20% discount off ala-carte items (till end 2018)

Other T&C:
– Offer is valid from 1 September to 30 November 2018.
– Offer is limited to one redemption per card, per table, per bill. No splitting of table/bill is allowed.
– Advanced reservation is required and subject to availability. Diners to quote “HSBC 1for1” during reservations.

The Salon, Hotel Fort Canning
11 Canning Walk Singapore 178881
Tel: +65 6799 8809
Opening Hours: 7am – 11pm, Last order 10.30pm (Mon – Sun)

Nestled in Singapore’s only heritage hotel-in-a-park, The Salon at Hotel Fort Canning offers power breakfasts, casual luncheons and intimate dinners, and there are also many dishes on the menu which includes Asian and local flavours.

One of their “Local Favourites” signatures with a touch of luxe is the Lobster Nasi Lemak.

The recommended dish includes generous ingredients of succulent Boston lobster, crispy chicken wing, fish fillet and condiments. Not forgetting the sambal chilli, that complements steamed rice fragrantly infused with coconut cream and pandan leaves.

Other must try local delights include the HFC Singapore Curry Chicken, Singapore Hokkien Mee and Singapore Laksa – familiar classics to be enjoyed amidst an elegant setting.

HSBC Promotion:
15% off Local Favourites

Other T&C:
– Offer is only valid for qualifying food items from the Local Favourites a la carte menu section.
– Offer is valid daily for lunch and dinner. Blackout dates apply.
– Dining reservation is required and subject to availability

Si Chuan Dou Hua Restaurant, PARKROYAL on Kitchener Road
181 Kitchener Road, Level 3 Singapore 208533
Tel: +65 6428 3170
Opening Hours: Lunch 11.30am – 2.30pm, Dinner 6.30pm – 10.30pm (Mon – Sun)

Si Chuan Dou Hua is a pioneer of Sichuan cuisine in Singapore, and is renowned for the quality and authenticity of its Sichuan and Cantonese cuisines.

Indulge in a wide array of mouth-watering Cantonese delicacies such as Roast Suckling Pig, nutritious double boiled soups, and exquisite handcrafted dim sum — prepared by their team of chefs.

Many of Si Chuan Dou Hua’s chefs hail natively from the Sichuan city, cooking up a fare of dishes from the famous Dan Dan Noodles, Chong Qing Diced Chicken with Dried Chilli, to Boiled Sliced Fish with Spicy Chilli Oil.

The dining experience is completed with skilled Tea Masters who combine martial arts, dance and showmanship in the traditional art of tea pouring.

HSBC Credit Cards Promotion:
15% off total bill

Other T&C:
– Valid till 31 December 2018.

Man Fu Yuan, InterContinental Singapore
80 Middle Rd, Singapore 188966
Tel: +65 6825 1062/1008
Opening Hours: Lunch 12:00pm – 3:00pm (Mon – Fri), 11:30am – 3:00pm (Sat, Sun, PH)
Dinner: 6:30pm – 10:30pm (Mon – Sun)

Known as one of Singapore’s best Chinese restaurants and recipient of the Michelin Plate, Man Fu Yuan serves up authentic Cantonese cuisine with premium tea pairings.

The Miso Shoyu Baked Cod with Egg Whites, designed by the affable Executive Chef Eric Neo, incorporates Japanese elements and contrasting textures, and is one of the most appealing dishes in its new menu.

There are also Western elements incorporated in other dishes, such as the Suckling Pig with Foie Gras and crepe in Hoisin sauce. Other new exquisite presentations are the Tiger Prawn Vermicelli in superior broth, Smoked Kagoshima Pork Belly Char Siew, and Deep-fried purple sweet potato custard ball.

HSBC Credit Cards Promotion:
Complimentary serving of Chef’s Signature Miso Shoyu Baked Cod with every $100 spent

Other T&C:
– Valid from 1 October 2018 – 31 October 2018.

For more information about HSBC Dining Deals, head over to https://www.hsbc.com.sg/dining

*This entry is brought to you in partnership with HSBC Credit Cards.


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