Tag: Serangoon Garden


East Bistro 東小馆 -  Crispy Rice with Crab, Dim Sum And Hearty Cantonese Dishes At myVillage Serangoon Garden

One of the latest addition to myVillage at Serangoon Garden is East Bistro 東小馆, this is for those who are craving for Cantonese and Teochew dishes, wholesome zhi-char style food and a variety of dim sum. (Click PLAY for food highlights of East Bistro.) The Chinese restaurant is helmed by acclaimed head Chef Tony Wong, who spearheaded well-known Michelin-starred Cantonese Restaurant Lei Garden. The dishes are created through three main criteria – freshness, fragrance and flavour. Recommended items include Salted Garoupa Slices ($36, $54, $72), Signature Baked Chicken with Salt ($20, $40), “Waxed Meat Claypot Rice” (seasonal price), and......

Continue Reading

Steam Box – Enjoy Hotpot And Steam Pot 2-in-1, Till Beyond Midnight At Serangoon Garden

Steam Box – Enjoy Hotpot And Steam Pot 2-in-1, Till Beyond Midnight At Serangoon Garden

A Steam Pot AND Hotpot 2-in-1 concept. Singaporeans love their hotpot, with many restaurants sprouting around the island. On the other hand, steam-pot restaurants are less commonly seen. Steam-potting uses technology whereby raw ingredients such as seafood, meat, dim sum are steamed in high-speed upon order, and therefore you...

August 02, 2018
Continue Reading