Tag: Review


Ya Hua Bak Kut Teh – Goes Upmarket At Raffles City and Takashimaya. Hope They Can Keep Standards Consistent

Ya Hua Bak Kut Teh is going places, recently opened downtown at both Raffles City and Takashimaya Shopping Centre basements. I am all for our hawker delicacies moving from humble stalls and shops into swanky commercial malls, provided if they can keep the taste more or less consistent. Consider this one of the ways to preserve this Singapore food heritage, and for more international diners to know about the local food culture. Bak Kut Teh is one of those foods which have found relative success, and it is not exaggerating to say there is one new BKT eatery opening......

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Hai Tien Lo at Pan Pacific Singapore – Sizzling Claypot Goodness And Dim Sum

Hai Tien Lo at Pan Pacific Singapore – Sizzling Claypot Goodness And Dim Sum

Executive Chef Lai Tong Ping from Hai Tien Lo has curated 30 signature claypot delicacies – ie the best of the best, all in conjunction with the celebration of Pan Pacific Singapore’s 30th anniversary. Claypot dishes have always been considered comforting food for me, a combination of hot sizzling...

October 06, 2016
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The Lighthouse at The Fullerton Hotel – Breathtaking View For The Perfect Night Out + 15% Off At The Best Bars In Singapore

The Lighthouse at The Fullerton Hotel – Breathtaking View For The Perfect Night Out + 15% Off At The Best Bars In Singapore

Are you looking for the perfect night out with a) good food, b) lovely ambience, c) attentive service, coupled with a value-for-money promotion? The Lighthouse Restaurant & Rooftop Bar at The Fullerton Hotel Singapore has always been one of our favourite choices. [Check out the the promoat the end...

October 05, 2016
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Man Man by Teppei - Unagi Specialty Restaurant At Keong Saik Road, With Michelin Bib Gourmand

Man Man by Teppei – Unagi Specialty Restaurant At Keong Saik Road, With Michelin Bib Gourmand

Man Man is listed in Singapore Michelin Bib Gourmand 2017. Singapore must be Chef Teppei Yamashita’s lucky land. After opening up Teppei Japanese Restaurant at Orchid Hotel serving affordable omakase sets, his food ‘empire’ has spread wide with Hanare, Syokudo, and Daidokoro concepts. All in less...

October 04, 2016
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