Tag: Review


Double Durian - Baked Durians And Durian Mille Crepe, At Durian Specialty Cafe In Jalan Besar

The durian season is back with new durian shops opening around the island. But this caught my attention. Durian fans may want to give this a try, with a shop called “Double Durian” at Jalan Besar selling the King of fruits. At a first glance, Double Durian resembles Mao Shan Shang Cafe by Four Seasons Durian at Temple Street, Chinatown . Both specialise in an extensive selection of durian desserts and pastries. However, the selection of durian pastries at Double Durian is smaller with “safer” options such as Durian Snow Ice ($6.50/7.50), Durian Ice Cream (Single $4.80/ Double $6.80),......

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Cong Sao Star Dessert 聰嫂星級甜品 - Famous For Icy Longan, Durian And Mango Desserts, At Causeway Bay Hong Kong

Cong Sao Star Dessert 聰嫂星級甜品 – Famous For Icy Longan, Durian And Mango Desserts, At Causeway Bay Hong Kong

Desserts in Hong Kong are generally divided into two different categories. You have the so-called old-school treats from Gai Gai Dessert 佳佳甜品, Fook Yuen 福元湯圓, Kai Kee Desserts 佳記甜品, and the newer desserts which you can find here at Cong Sao Star Dessert 聰嫂星級甜品 and Honeymoon Dessert....

April 08, 2018
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Indian Accent, New Delhi – Best Restaurant In India, Imaginative Cuisine By Chef Manish Mehrotra

Indian Accent, New Delhi – Best Restaurant In India, Imaginative Cuisine By Chef Manish Mehrotra

Indian Accent is about the joy of classic Indian cuisine presented in a modern and inimitable style that has the world talking. It has most recently been awarded “Best Restaurant In India”, ranking No 19 on Asia’s 50 Best Restaurants 2018. Chef Manish Mehrotra has taken nostalgic...

April 07, 2018
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