Tag: Review


Kazo – Taiwanese Kazu Kazu, Lava Polo Buns And ‘Sexy’ Matcha Latte Bottles, At Chinatown Point

Taiwanese Bakery Kazo has opened at Chinatown Point (nearer Hong Lim Food Centre side), offering a selection of Polo Buns, Cream Puffs, and Kazu Kazu which are long choux pastries. The brand is supposedly popular in Taiwan, with a different name of Nichifu 日芙洋菓子 with stores in Taichung. (My Taiwanese friends have never heard of it though.) Having just returned from Taiwan, I was inevitably curious towards Kazo and its products. Offerings included Premium Ice Cream Polo ($5.50 for 2 scoops, $3.80 for 1), Hokkaido Cream Golden Lava ($3.00), Crispy Cream Puff ($1.80), Kazu Kazu ($3.50), Cheese Tart ($3.00......

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Five &2 at Punggol Park

Five &2 – Bistro At Punggol Park With Amazing View. Social Enterprise That Employs Marginalised And Donates Food To Underprivileged

Perhaps you have not heard about this place. Five &2 is a bistro nestled within Punggol Park (at Hougang Avenue 8) with an amazing view overlooking the lake. Ah… the location, greenery and peaceful ambience make it an ideal place to wind down after a long day at work....

December 20, 2017
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Harvestry at International Plaza

Harvestry – Grain Bowls And Artisanal Coffee (Red Velvet Hot Chocolate) At International Plaza

Another health-food focused café has opened in the CBD. The Harvestry serves up mixed grain bowls and artisanal coffee at International Plaza (closer to the side of the taxi drop-off). My friend described Harvestry as a cross between The Daily Cut and Grain Traders before I even visited. The...

December 20, 2017
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