[Closed] Jiakpalang Eating House – Local Zhi Char Dishes Modernised. Expect Har Cheong Roulade, Kopi C Pork Collar, Yuzu Lala
Feature - Review, Food - Singapore, Singapore - West
August 16, 2017
![[Closed] Jiakpalang Eating House - Local Zhi Char Dishes Modernised. Expect Har Cheong Roulade, Kopi C Pork Collar, Yuzu Lala](http://danielfooddiary.com/wp-content/uploads/2017/08/IMG_9126.jpg)
2017 can be the year of Mod-Sin. Restaurant Labyrinth won a Michelin Guide; Nasi Lemak became a burger; and Lobster Nasi Lemak getting a 2-hour queue. Is Jiakpalang Eating House, the new makan spot at Alexandra going to be next in line? The name “Jiakpalang” is a playful take on the Singlish term “chapalang”, referring to a coming-together of seemingly unrelated things. Anything goes. It serves up Singapore food and zhi char fare with a modern and playful take, all at affordable everyday prices. I was surprised to see Executive Chef Nixon Low behind the counter, previously from Portico......
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