Singapore – West


Infusion – Scotch Whiskey and Fine Cuisine for Christmas

I am not a frequent drinker of spirits but restaurant and bar Infusion’s brand new Scotch Corner with a revamped food menu was too good to be missed. Infusion, attempting to live up to its name, is a fusion restaurant nestled in the heart of Dempsey Hill. Its contemporary relaxed environment could be suitable for that chill-out party or dinner date. Chef John See, former Chief Chef of former Australian Prime Minister John Howard, created a set menu ($80 Nett) which showcased his creativity in infusing whiskey into culinary creations. The Wild Brown Rice Salad with semi dry tomatoes,......

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