Singapore – South


Beef Sukiyaki Don Keisuke - Value-For-Money Quality Beef Bowls, With Chefs Cooking Right In Front Of You

What can I say? Keisuke does it again, this time with a Beef Sukiyaki Don concept. The group had some terrific ramen and Japanese food concepts, such as Ramen Keisuke Lobster King at Clarke Quay, and Keisuke Kani King at Orchard Cineleisure; as well as Teppanyaki Hamburg Nihonbashi Keisuke Bettei with hamburg and free-flow salad. However, there were others that wasn’t my kind of thing – Champon King and Ginza Kamo Soba Kyudaime Keisuke serving duck ramen. Despite the rather unheard-of location at Onze – it is actually just a short walk from Tanjong Pagar MRT, behind Tanjong Pagar......

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Spagtacular - Under-The-Radar Spaghetti Cafe Serving "Geylang Serai" Curry Pasta And Kimchi Pasta, At South Bridge Road

Spagtacular – Under-The-Radar Spaghetti Cafe Serving “Geylang Serai” Curry Pasta And Kimchi Pasta, At South Bridge Road

Another new café that has gone under the radar, even though its location is considered quite central. Spagtacular at South Bridge Road (just opposite Law Society) offers an array of pasta dishes with a local twist. Therefore, you can expect dishes such as Chilli Crab Pasta, Salted Egg Pasta...

September 25, 2018
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Hai Tien Lo – For Cantonese Delicacies & Dim Sum. Receive A Complimentary Peking Duck With Any Order Of Set Menu

Hai Tien Lo – For Cantonese Delicacies & Dim Sum. Receive A Complimentary Peking Duck With Any Order Of Set Menu

Hai Tien Lo (海天楼) at Pan Pacific Singapore has always been known for its Cantonese delicacies and quality dim sum. Literally meaning “stairway to heaven”, diners frequently go for their double boiled soups, classic braised food, claypot dishes and delicious roasts especially the Peking Duck. (Click PLAY for highlights...

September 02, 2018
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R&B 巡茶 - 1st Brown Sugar Boba Milk with Cheese Brûlée In Singapore. At MBS, Marina Square, Toa Payoh, Punggol, SP

R&B 巡茶 – 1st Brown Sugar Boba Milk with Cheese Brûlée In Singapore. At MBS, Marina Square, Toa Payoh, Punggol, SP

As if history is repeating itself, bubble teas are back in trend again. However, the bubble tea shops in Singapore are also getting more creative, introducing tastier, healthier and more instagrammable beverages. R&B 巡茶’s (previously known as “R&B Tea”) latest offering of Brown Sugar Boba Milk with Cheese Brûlée...

August 30, 2018
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Kagurazaka Saryo 神楽坂茶寮 - Japanese Matcha Teahouse With Matcha Nitro Drinks And Matcha Fondue, At VivoCity

Kagurazaka Saryo 神楽坂茶寮 – Japanese Matcha Teahouse With Matcha Nitro Drinks And Matcha Fondue, At VivoCity

Known to have 9 outlets in Japan with 14 years of history, Kagurazaka Saryo has opened its very first flagship store right in Singapore at VivoCity. Brought into Singapore by Japan Food Holdings who owns eateries such as Ajisen Ramen, they have replaced existing Fruit Paradise outlet (Oh bye...

August 03, 2018
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High Street Tai Wah Pork Noodle - Bak Chor Mee By "The Brother", With Michelin Bib Gourmand At Hong Lim Food Centre

High Street Tai Wah Pork Noodle – Bak Chor Mee By “The Brother”, With Michelin Bib Gourmand At Hong Lim Food Centre

There are still customers who confuse this with the1 Michelin starred Hill Street Tai Hwa Pork Noodles at Crawford Lane. This stall is High Street Tai Wah Pork Noodle, located at Level 2 of Hong Lim Food Centre. It is spelt “Tai WAH”, while the other is “Tai HWA”....

August 02, 2018
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Chengdu Restaurant 成都川菜馆 - Authentic Sichuan Dishes And Worthy Mala Xiang Guo, Found At Amoy Street

Chengdu Restaurant 成都川菜馆 – Authentic Sichuan Dishes And Worthy Mala Xiang Guo, Found At Amoy Street

“Chengdu” is the UNESCO declared city of gastronomy that travellers visit for spicy Sichuan food (and the giant Pandas); and the name of the NEW Chinese restaurant at 74 Amoy Street. (Click PLAY for food highlights of Chengdu Restaurant.) Singaporeans’ understanding of Szechuan food may be limited to the...

August 01, 2018
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Outram Park Fried Kway Teow Mee - Char Kway Teow Finally Awarded The Michelin Bib Gourmand, At Hong Lim Food Centre

Outram Park Fried Kway Teow Mee – Char Kway Teow Finally Awarded The Michelin Bib Gourmand, At Hong Lim Food Centre

There was a part of me that wondered how my late-mum would feel, knowing that her favourite Char Kway Teow stall was awarded the Michelin Bib Gourmand. (And “Char Kway Teow” is finally given its due recognition.) Perhaps she would have gone “Is it? Oh.”, and then life still...

July 21, 2018
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