Food – Singapore


Singapore Restaurant Month – 50 of The Best Restaurants. 50 SG50 Dishes

This is such a meaningful initiative. SG50. 50 Restaurants. 50 newly created dishes. The inaugural Singapore Restaurant Month organised by the Restaurant Association of Singapore (RAS) has gathered some of Singapore’s 50 Best Restaurants to create dishes to celebrate the country’s birthday. What I really want to highlight is the common theme – that all the restaurants have to use local produce. Yes, support local! You may be thinking, “Does the land-scarce Singapore have that many farms anyway?” Singapore produces 3 main types of food – fish, leafy vegetables and eggs (along with taugeh, mushrooms, and milk too). The......

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