Food – Singapore


Hawker Chan Hong Kong Soya Sauce Chicken Rice and Noodle – Another Outlet At Tai Seng

“The cheapest Michelin meal in the world” Liao Fan Hong Kong Soya Sauce Chicken Rice and Noodle has gone on to open its 2nd restaurant. The humble hawker stall at Chinatown literally received stardom when it was awarded one Michelin star in the Singapore Michelin Guide 2016. This time, “Hawker Chan” can be found at 18 Tai Seng Street, a few steps away from Tsuta Ramen, opposite Tim Ho Wan. You can literally eat 3 different stars a day, in a way. Prices still remain very affordable, with most items $5.00 and below, making it a suitable place for......

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PO Singapore – Updated Local Classics At The Warehouse Hotel, Popiah And Hokkien Mee Goes Upmarket

PO Singapore – Updated Local Classics At The Warehouse Hotel, Popiah And Hokkien Mee Goes Upmarket

PO at newly restored The Wardhouse Hotel at Havelock Road, can be considered a tribute to food from our “Popo” – an affectionate way we call our grannies. Food served includes family-style dishes inspired by grannies’ recipes, and humble local classics which are given an updated twist. The chef-consultant...

January 25, 2017
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Ya Hua Bak Kut Teh – Goes Upmarket At Raffles City and Takashimaya. Hope They Can Keep Standards Consistent

Ya Hua Bak Kut Teh – Goes Upmarket At Raffles City and Takashimaya. Hope They Can Keep Standards Consistent

Ya Hua Bak Kut Teh is going places, recently opened downtown at both Raffles City and Takashimaya Shopping Centre basements. I am all for our hawker delicacies moving from humble stalls and shops into swanky commercial malls, provided if they can keep the taste more or less consistent. Consider...

October 18, 2016
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