Food – Singapore


Express by Chatterbox – Mandarin’s Famous Chicken Rice Goes Casual And Affordable At $8

Chatterbox at Mandarin Hotel Singapore used to be the epitome of high-end chicken rice in Singapore. It was considered a benchmark that many chicken rice eateries back then wanted to achieve, priced at 4 or 5 times more than the normal chicken rice. When I say “back then”, it could be in the 1970s and 80s. Come 2017, the reverse may have just quite happened. Chatterbox has started an “Express by Chatterbox” concept at Downtown Gallery Shenton Way, serving this classic Singapore dish and other local favourites at mostly $10 or below. You must know that I heard so......

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Wild Rocket - Mod-Sin Restaurant Offers Pasta Dishes, From Laksa Ravioli To Thai Curry Fettuccine

Wild Rocket – Mod-Sin Restaurant Offers Pasta Dishes, From Laksa Ravioli To Thai Curry Fettuccine

After a short break, Wild Rocket by Chef Willin Low has returned, offering freshly-made pasta dishes. In between, the lawyer-turn-chef Willin has reflected and rejuvenated with travels from Japan to the Northern Lights, to get further inspirations on both food and life. He probably needed that rest, after being...

March 18, 2017
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Hawker Chan Hong Kong Soya Sauce Chicken Rice and Noodle – NEW Outlet At Tai Seng

Hawker Chan Hong Kong Soya Sauce Chicken Rice and Noodle – NEW Outlet At Tai Seng

“The cheapest Michelin meal in the world” Liao Fan Hong Kong Soya Sauce Chicken Rice and Noodle has gone on to open its 2nd restaurant. The humble hawker stall at Chinatown literally received stardom when it was awarded one Michelin star in the Singapore Michelin Guide 2016. This time,...

February 25, 2017
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PO Singapore – Updated Local Classics At The Warehouse Hotel, Popiah And Hokkien Mee Goes Upmarket

PO Singapore – Updated Local Classics At The Warehouse Hotel, Popiah And Hokkien Mee Goes Upmarket

PO at newly restored The Wardhouse Hotel at Havelock Road, can be considered a tribute to food from our “Popo” – an affectionate way we call our grannies. Food served includes family-style dishes inspired by grannies’ recipes, and humble local classics which are given an updated twist. The chef-consultant...

January 25, 2017
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