Food – Singapore


Jin Ho Mia - "The Good Life" Hotpot With Flavourful Soup, Seafood, Sio Bak And Instant Noodles

Interesting, what’s with all the Hokkien-named restaurants of late? Jiakpalang, Jiak Kang Tang, Jiak, Kueh Ho Jiak, Chiak, Ho-Jiak. The first one or two can be cute. But after too many similar-sounding ones, differentiation and branding can be tricky. “Jin Ho Mia” which means “a really good life” in Hokkien is sister restaurant to Soi Thai Soi Nice and Atmosphere Bistro. It is located at Alexandra Retail Centre Level 2. Even though you already have an inkling of what it sells from the photos and previous reviews, can you imagine what a restaurant called “Jin Ho Mia” should offer?......

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Folklore - Singapore Heritage Cuisine by Chef Damian D'Silva, Worth The Visit At Destination Singapore Beach Road

Folklore – Singapore Heritage Cuisine by Chef Damian D’Silva, Worth The Visit At Destination Singapore Beach Road

People have asked me when the next food trend is, and I said Singaporeans would likely go back to “heritage food” and “back in the roots”. It wasn’t surprising to find Folklore full-house on a weekend evening. I saw large families, groups who brought other ang moh friends, all...

August 11, 2017
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Beach Road Scissors Cut Curry Rice - NEW Branch At Upper Thomson. Gooey, Messy Hainanese Curry Rice

Beach Road Scissors Cut Curry Rice – NEW Branch At Upper Thomson. Gooey, Messy Hainanese Curry Rice

Beach Road Scissors Cut Curry Rice 美芝律剪刀剪咖喱饭 was one of the pioneers of Scissor Cut Curry Rice, somewhat like your chye png stall with ingredients cut up for easier consumption, drenched with various gooey sauces. The Hainanese shop has opened a new branch at Upper Thomson, taking over the...

August 10, 2017
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