Food – Japanese


Gyoza-Ya – Tasty Succulent Dumplings, The Rest Needs Work

Gyoza in Singapore used to play second fiddle to that bowl of ramen, typically ordered as a side dish. With the openings of gyoza specialty shops Osaka Ohsho, Keisuke Gyoza King and Gyoza-Ya, it is time we pay attention to these humble dumplings. Gyoza-Ya opened by the Akashi Group seems very promising, though hidden at the basement of Robinsons Orchard. (It’s at the former Heeren – very quiet though, who goes there?) With a loud resounding “irrashimase!”, Gyoza-Ya belongs to one of the rare Japanese restaurants in Singapore who got the ‘welcome’ word right, plus said in great gusto.......

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