Food – Hawker


PappaSan Singapore – Chic Restaurant Selling Local Delights at Extravagant Prices

Don’t get me wrong. I am all for upping the status of Singapore street side food, making it more ‘atas’ and upmarket. While many are willing to pay bigger bucks for easier-to-prepare food, such as burgers and pastas, the same cannot be said local food such as satays and Hokkien mee – which can be quite labour intensive. We love our chicken rice, whether it is from the hawker centre at Tian Tian or a restaurant at Chatterbox. Newly opened Pappasan Restaurant at Dorsett Hotel (not to be confused with PappaRich) brings our favourite local food to another level.......

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Kok Sen – One of the Best Zi Char Restaurants with Unique Big Prawn Bee Hoon, Michelin Bib Gourmand

Kok Sen – One of the Best Zi Char Restaurants with Unique Big Prawn Bee Hoon, Michelin Bib Gourmand

Keong Siak Street is one of the recent ‘happening’ food places. On a search for Singapore’s unique hawker (#UniqueHawker) food, I found myself at Kok Sen Restaurant. Though technically not a hawker place, it is known to serve different-from-usual zhi char and is definitely one of a kind. Updated:...

January 30, 2013
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Alexandra Village Claypot Laksa – Sizzling Hot Laksa Ever, Now With Michelin Bib Gourmand

Alexandra Village Claypot Laksa – Sizzling Hot Laksa Ever, Now With Michelin Bib Gourmand

Alexandra Village Claypot Laksa is listed in Singapore Michelin Bib Gourmand 2017 and 2016. Alexandra Village Food Centre is one of those hawker centre gems that is not so populated, underrated, and filled with above-average hawker stalls. Interesting, I noticed many customers ordering various claypot dishes...

August 26, 2012
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