Food – Hawker

Fish Ball Story – 5 Things I Have Learnt From Hawkerpreneur Douglas Ng

Fishball Story has moved from Golden Mile Food Centre. You can find the stall at Timbre+ Ayer Rajah Crescent. 2014 was a year when we saw some hawker stalls gone with the wind, and older hawkers finding challenge passing down their craft. Many said that Singapore’s heritage food could be facing a crisis. Yet, we also see young ‘hawkerpreneurs’ leaving their comfortable day jobs to slog it out at hawker stalls, in the name of passion and preserving our local food culture (and hopefully making some money). Douglas Ng from The Fish Ball Story......

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