Food – Confectionary


Salt and Delight – French Entremet Patisserie Shop Opens At Yio Chu Kang

YCK people can perhaps shed some tears of joy, thanks to another “cakery” addition in the neighborhood. Like finally. Despite being relatively new, Salt and Delight may be familiar to pastry lovers, as owner / patisserie chef Gwen has been serving her range of Entremet cakes online since 2015. So what exactly is Entremet? Quoting Wikipedia: Entremet is a multi-layered mousse-based cake with various complimentary flavors and varying textural contrasts. Ah, yes. The interesting blend of cake flavors, was what first caught my attention from this little unpretentious cake store. The signature Pistachio Pear Entremet ($7.50 for slice, $87......

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Lord Stow’s Bakery 安德鲁葡挞 - Those Famous Macau Portuguese Egg Tarts Are Really Delicious

Lord Stow’s Bakery 安德鲁葡挞 – Those Famous Macau Portuguese Egg Tarts Are Really Delicious

Some may not know that the famed Macau Portuguese Egg Tarts were actually created by an Englishman. Lord Stow’s Bakery 安德鲁葡挞 has become synonymous with these tarts of caramelised crème brulee like appearance, flaky pastry contrasted with rich creamy filling. The founder Andrew Stow was inspired by the...

June 25, 2016
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