Food – Confectionary


Le Castella – Popular Fluffy Castella Cake With Cheese, Coming To Singapore At Tampines

At the basement of Lotte Department Store Myeong-Dong is a Le Castella shop, where queues can go to as long as an hour. All for a huge piece of soft, fluffy sponge cake. A Castella is a popular Japanese sponge cake made of sugar, flour, eggs, and starch syrup. Le Castella 樂古早味蛋糕 originated from Taiwan though, and has created its version of jiggly blocks of cake with cheese added in between. The Castella Cake comes in three flavours – original, cheese and chocolate. A Cheese Castella cost 7,000 Won (SGD$8.60) which is considered reasonable in price for the......

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Lord Stow’s Bakery 安德鲁葡挞 - Those Famous Macau Portuguese Egg Tarts Are Really Delicious

Lord Stow’s Bakery 安德鲁葡挞 – Those Famous Macau Portuguese Egg Tarts Are Really Delicious

Some may not know that the famed Macau Portuguese Egg Tarts were actually created by an Englishman. Lord Stow’s Bakery 安德鲁葡挞 has become synonymous with these tarts of caramelised crème brulee like appearance, flaky pastry contrasted with rich creamy filling. The founder Andrew Stow was inspired by the...

June 25, 2016
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