Feature – Review


Higher Ground - Melbourne Coolest Cafe In The CBD Is A Must Visit, For Brunch And Ricotta Hotcakes

The café scene has been evolving in Melbourne. Known to be the city which serve one of the best (sorry, the best) 3rd wave coffee in the world, there has been shift in some cafes from coffee-centric, to emphasis in brunch and trendy food items. One of the most visits, especially if you are tight for time, is Higher Ground. Once you enter Higher Ground at 650 Little Bourke Street, you would realise this is a different ballgame all together. Literally another level of café, or “high level” – as how my hipster foodie friends would term. Higher......

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Firebake – Woodfired Bakehouse & Restaurant With Traditional Breads And European Classics

Firebake – Woodfired Bakehouse & Restaurant With Traditional Breads And European Classics

Firebake means serious business. At this restaurant along East Coast Road (quite near 328 Katong Laksa and Chin Mee Chin), there lies a full-scale woodfire bread oven, hand-built from 37 tonnes of 5000 bricks. Bread is baked using traditional European methods, incorporating all-natural ingredients, flour milled onsite, filtered Nordaq...

March 22, 2017
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[Closed] Philly Shack - Philly Cheesesteak Store In Singapore At Clarke Quay

[Closed] Philly Shack – Philly Cheesesteak Store In Singapore At Clarke Quay

A Philadelphia Cheesesteak, or Philly cheesesteak, is a sandwich with fillings of sliced pieces of beefsteak and melted cheese. Philly Shack’s is one of Singapore’s very first dedicated Philly Cheesesteak eatery, located at Clarke Quay. It replaced the space previously occupied by The Butchers Club Burger. It serves pillowy...

March 22, 2017
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The Dempsey Cookhouse & Bar - Chef Jean-Georges Vongerichten Opens Restaurant In Singapore, With Signature Egg Caviar And Truffle Pizza

The Dempsey Cookhouse & Bar – Chef Jean-Georges Vongerichten Opens Restaurant In Singapore, With Signature Egg Caviar And Truffle Pizza

It was a $38 Egg Caviar. I needed time to deliberate the potential order, and told the waitress ”I need a few more minutes.” Plus, this tiny one was $35 just a week ago. One of New York’s most celebrated chefs, Jean-Georges Vongerichten has opened The Dempsey Cookhouse &...

March 17, 2017
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Jimoto Ya – Ebi Ramen By Michelin Starred Chef From Mieda Arrives To Singapore

Jimoto Ya – Ebi Ramen By Michelin Starred Chef From Mieda Arrives To Singapore

Another ramen shop with a Michelin-star relation opens in Singapore. Jimoto Ya’s signature ramen is created by Chef Nobumasa Mieda of Michelin-Starred Kaiseki Restaurant MIEDA from Sapporo Hokkaido. Jimoto Ya Singapore is located at the Nanking Row of China Square Central, right opposite popular Korean BBQ restaurant Wong Dae...

March 12, 2017
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