Les Créations de Narisawa took top honours by being the Number 1 restaurant at the inaugural Asia’s 50 Best Restaurants 2013 by S.Pellegrino. It was also ranked No...
(Updated: Asia’s 50 Best Restaurants 2014 ) The inaugural Asia’s 50 Best Restaurants has just been announced. Sponsored by S.Pellegrino & Acqua Panna, the list features the restaurants in Asia...
There is a very delicious new ramen shop at Orchid Hotel Tanjong Pagar. No, no, no. I am not talking about Keisuke Tontotsu King. It’s been there, done that. (Read:...
Joel Robuchon is known as the “Chef of the Century”, owning restaurants from Paris, Las Vegas, London to Tokyo, earning a total of 28 Michelin stars, the most...
Waku Ghin has been awarded 1 Michelin Star in the Singapore Michelin Guide 2016. Waku Ghin, where should I even start? That this is one of the...
Thai Express may not offer the most authentic Thai cuisine, but it is the definitely the most successful chain locally with 24 branches, and somehow has become a default choice...
Tim Ho Wan 添好運 is a Cinderella story, the hole-in-the-wall dim sum restaurant that scored One Michelin Star, thereby earning its reputation as the‘cheapest Michelin Star restaurant in...
Like most couples, LP+Tetsu is a classic case of how two very different parties can get together looking quite incompatible, but are in fact are a match made in heaven....
What’s the next big thing in Singapore for food? Looking at new Japanese cafes such as Maccha House, Dolce Tokyo, Hoshino Coffee, Saint Marc’s, Tsujiri Tea House and Nana’s Green...
![[Closed] Crystal Jade Pristine - New Brand Offers Nourishing, Organic Treats. Will It Work?](http://danielfooddiary.com/wp-content/uploads/2013/02/pristine11.jpg)
Crystal Jade Pristine at Level 3 Scotts Square is a new outlet with a different branding, serving more exquisite yet simple dishes. Two words to describe its cuisine – nourishing...
If you always thought high tea meant the ‘Western way’ – cakes, pies and bread, how about a Chinese high tea of handcrafted dim sum and oriental desserts? Tian Fu...
Woh. The first and only lady Iron Chef Cat Cora has joined Resorts World Sentosa to open the Ocean Restaurant. I was partly star-struck when I met this celebrity chef...
![[Closed] Krispy Kreme Shinjuku - My Favourite Donut Branch In The World](http://danielfooddiary.com/wp-content/uploads/2013/02/krispykreme2.jpg)
Donut lovers will know all about Krispy Kreme クリスピー・クリーム・ドーナツ, founded in 1937, said to sell the best donuts in the world. Many friends who are open fans of...
Famous Sungei Road Trishaw Laksa is listed in Singapore Michelin Bib Gourmand 2017 and 2016. I came across what his son wrote on Facebook (no, we are...
Keong Siak Street is one of the recent ‘happening’ food places. On a search for Singapore’s unique hawker (#UniqueHawker) food, I found myself at Kok Sen Restaurant. Though technically not...