Causeway Bay Hong Kong Café – More than 300 foods at Centrepoint

Centrepoint has been off the Orchard radar for a while, and I was gladly surprised to see a new Hong Kong café opening at Level 1 within an obscure corner.

What’s a Hong Kong café without a wide-ranging variety of food? The menu is huge, with more than twenty different menu sub-headings to select from – from Hong Kong style dry noodles, ‘Ta Bin Lou’ hot pot, curry spaghetti to cheese baked rice, pasta and noodle soup.

All for an ‘adventure’, I tried the inexplicable combination of cheese “gong zai” noodles with egg and char siew ($10.30). The cheese with instant noodles merged surprising well together, giving a salty creamy tinge. The glazed char siew not only looked temptingly delicious under the light, the slices were both tender and sweet.

Full Post at – Causeway Bay Hong Kong Cafe opens

Causeway Bay Hong Kong Café
176 Orchard Road, #01-105/ 106/ 107/ 110/ 111, The CentrePoint (Somersert MRT) Singapore 238843 Tel: +65 6733 3353
Opening Hours: 10am – 10pm Daily

Other Related Entries
HK Kim Gary Restaurant (Vivocity)
Imperial Treasures Windows of Hong Kong (TripleOne)
C Nai Hong Kong Cafe Xpress (Marine Cove)
Wong Kok Char Chan Teng (Bugis Junction)
Central Restaurant (Vivocity)

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3 Responses to “Causeway Bay Hong Kong Café – More than 300 foods at Centrepoint”

  1. February 2, 2012 at 10:57 am #

    wow both dishes look so delicious! :) I miss Hong Kong

    • February 2, 2012 at 12:23 pm #

      Yes. I miss HK too. Somehow there is a special ambience at the Char Chan Tengs there that cannot be repricated

    • February 17, 2012 at 11:26 am #

      Yeah, I miss HK’s cafe culture and dim sum so much!

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