Two Bakers is actually a bakery café owned by 3 girl friends. Bakers Kristl and Erica met in Paris while pursuing their Le Cordon Bleu adventure of learning French pastries. ...
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My favourite Tiong Bahru estate continues to transform. Block 57 at the corner previously stood with Loo’s Hainanese Cury Rice (moved to 71 Seng Poh), Sum Long Teochew Braised Duck, and Xian Ji Porridge. That is a thing of the past. Yes, there was a sense of loss. Then came The Tiong Bahru Club Singapura. […]
Yes, Henri Charpentier, that famous popular pretty Japanese patisserie chain is in Singapore. Their opening at Dempsey Hill would set some hearts thrilling for some of their signature cakes, pastries, madeleine, financiers and flambé desserts. Though I must qualify, that I could possibly be of the few, who would say something vaguely negative about my […]
Biang Biang Noodles has been one of the most fascinating types of noodles on many levels. Its Chinese character ‘biang’ has 58 strokes (bet you would never get this word in ‘ting xie’), touted as “ten strange wonders of Shaanxi”, has been described like a belt, and can reach 3 feet in length! Noodle Stories […]
I keep getting the question, “Where is the best ramen in Singapore?” or at least “Which is your favourite?” and it would be a toss-up of a few names. (Read: 111 Ramen Shops In Singapore – The Utltimate Ramen Guide) Ramen King Keisuke after striking gold with Tonkotsu King at Orchid Hotel continues to be […]
Sabio By The Sea, Tapas Bar & Grill at Quayside Isle is already known for offering a Spanish gastronomical experience with a huge variety of tapas, grilled meats and seafood. It has now become more attractive to spend the weekday afternoon just relaxing and savouring Spanish cuisine. The weekday set lunch is priced at a […]
There are many pho-tastic Vietnamese shops sprouting out in Singapore, as though it is the next fad after Japanese ramen. Few Vietnamese restaurants seem to be as dedicated as Moc Quan though, where baguettes for the banh mi are baked fresh daily, and owner Jeff Koh hand-carries fresh ingredients (about 100kg every 2 weeks) from […]
111 ramen shops in Singapore. Of course, there would be more. If you are on a search for the best ramen shops, this guide sorted by area would be able to help you navigate your way through. (Related guide, read: 10 New Ramen Places In Singapore) Singaporeans generally love the thin long Hakata style noodles […]
Stepping into Earl of Hindh made me feel that I am transported elsewhere with its colonial style décor, traditional patterned flooring and grand portraits of Maharajas hanging on the walls. I must admit that I am not familiar with Indian fine dining establishments, and was pleasantly surprised at its offerings. The restaurant aims to present […]
Ah Bong Italian is one of its kind in Singapore. An Italian food stall in a Tiong Bahru coffeeshop selling pastas and crème brulee at incredibly affordable prices, and is only opened a few hours a day – though not by its own choice. Located at the equally unique ”Two Face” at 56 Eng Hoon […]